Santoku knife made of stainless steel ensures a long service life and is the perfect tool for cutting meat, fish, or vegetables in the kitchen. Thanks to the seamless transition from the blade to the 3-rivet plastic handle, it sits securely in the hand and thus protects against injuries.
Advantages:
- long service life due to the use of stainless steel
- suitable as a universal kitchen knife
- very sharp and fine blade with long durability
- handcrafted
- ergonomic handle
Dimensions:
Length: 18 cm
